Image by Ruthy Yang

HOT STARTERS

LETTUCE WRAPS W. PINE NUTS

(Must try)    

Lettuce cup w. white sauce & your choice of: 

Chicken, Shrimp or Vegetable

with white sauce 

14 

ORGANIC EDAMAME W. SEA SALT

6

  

🔥 WOK-TOSSED W. CHILI SAUCE

7

 

BEEF NEGIMA (6) 

Grilled sirloin steak rolled with green

onions, asparagus, teriyaki glaze

10

TRADITIONAL

MAIN PLATES

White rice 2.00 | Brown rice 2.50

WHOLE HARDSHELL LOBSTER  

1.75-2.00 lb w. Ginger & Scallion

 M.P.

STIR FRIED GINGER CHICKEN

W. STRING BEANS 

14

 

BROCCOLI W. CHICKEN / BEEF 

 14 / 15  

🔥SICHUAN CHICKEN / BEEF 

Sautéed in a spicy garlic Sichuan sauce,

crispy sweet walnuts on top

14 / 15 

          

MONGOLIAN CHICKEN / BEEF 

(can be made spicy)

Quickly cooked chicken or steak with

scallions and garlic

 15 / 16 

 

🔥SICHUAN FROM THE SEA 

prepared in a red chili pepper garlic sauce, combination with scallops, shrimps and calamari

17

  

CASHEW CHICKEN 

 14

🔥KUNG PAO CHICKEN W. PEANUTS 

Quick-fried with chicken, peanuts, chili peppers, green and red peppers, mushrooms and celery.

14 

COLD STARTERS

🔥🐬 SALMON CEVICHE

(Must try) 

Citrus-marinated salmon, shiso leaf, avocado, cucumber, mango, topped with jalapeno & tomatoes 

 14 

 

🔥🐬TORCHED TUNA / O"TORO 

 IN TRUFFLE BUTTERY SAUCE 

15 / 23 

 

🐬RAW OYSTERS ON THE HALF SHELL

15

🔥🐬BABY YELLOWTAIL SASHIMI W. JALAPENO

(mildly spicy) 

Most tender yellowtail sliced, jalapenos cilantro served with citrus ponzu sauce

15 

 

🐬TATAKI

Choice of Tuna or Beef, Seared and

chilled, served rare over bed of shredded

cucumber, radish, fried garlic chips 

14 

HOUSE SPECIALS

 Chef Suggestion

HAPPY FAMILY

(can be made spicy)

A family of beef, chicken, shrimp, sea scallops & vegetables stir-fried in delicate white sauce 

17

🔥YUEN-YANG SPICY BEEF

OR CHICKEN

In a hot pepper sauce, served on

a bed of string beans

15

 

SIZZLING SCALLOP & SHRIMP

IN SPICY GARLIC SAUCE 

17

 

BIRD’S NEST DELICACIES

Ocean scallops, calamari, and shrimp

cooked in our famous white garlic sauce

with fresh vegetables

 17

 

BASIL TREASURE

(can be made spicy)

Chicken, shrimp & scallops with garlic,

ginger & pea pods in white basil sauce

17

 

IMPERIAL COUPLE

Ocean sea scallops & shrimp sautéed

with vegetables, garnished with peapods,

served over rice noodles 

 17

 

GARLIC CHICKEN IN HOT CLAY POT

 (can be made spicy)

16

SOUP & SALAD

SEAFOOD DELIGHT SOUP

(for two) 

11

CHICKEN & SWEET CORN EGG DROP SOUPS

10

AVOCADO SALAD

Avocado, crabmeat, mango, lettuce,

 tomatoes, mixed with light lemony mayo.

  9 

                 

🔥🐬TUNA TATAKI SASHIMI SALAD

Seared tuna sashimi with mustard dressing. Served on avocado and fresh spring mix salad.

15

 

VEGETABLES

STIR-FRIED ASIAN BABY BOK CHOY

11

BUDDHA’S FEAST

Mixed vegetables (stir-fried or steamed)

 12

 

STIR-FRIED ORIENTAL EGGPLANT or

BROCCOLI IN GARLIC SAUCE

11

 

🔥SICHUAN-STYLE GREEN BEANS

W. GROUNDED PORK 

 12

SAUTEED ORIENTAL PEA POD STEAMS

15

🔥 These menu items are served mild spicy

🐬These menu items are served raw or under cooked.

  • Some of the ingredients are not listed in the menu and also might be changed due to seasonal availability. Please check with your server if you have any concerns.

  • Consuming raw or under cooked meats, poultry, seafood, shellfish and eggs increases your risk of foodborne illness.

RICE & NOODLES

FRIED RICE

Choice of :

Beef, Chicken, Shrimp or Vegetable

10

HOUSE COMBO FRIED RICE

11

 

SPECIAL SEAFOOD FRIED RICE 

Shrimp, calamari, scallops, lobster meat

with assorted vegetables

16

🔥BASIL FRIED RICE

Stir-fried rice with chicken, shrimp,

basil, onion, bell peppers& egg

13

PAD THAI

(Most popular Thai rice noodles)

Stir-fried with chicken, Shrimp, Vegetable, 

ground peanuts,

13

 

SINGAPORE STREET NOODLES

Chicken, shrimp, vegetables,egg and onion,  stir-fried with thin rice noodles.

13     

 

🔥CANTONESE CHOW FUN

Wide rice noodles stir-fried with chicken,

shrimp, basil onion & scallion

  13 

TRADITIONAL ROLLS

Substitute brown rice or soy paper

for any Maki Roll additional $1.00

🔥🐬SPICY TUNA MAKI  

Tuna mixed with spicy mayo, cucumber 

8

🔥🐬SPICY SALMON MAKI 

Salmon mixed with spicy mayo, cucumber

8

🔥🐬SPICY YELLOWTAIL MAKI

Yellowtail mixed with spicy mayo, cucumber

8

🐬ALASKAN MAKI

Salmon,avocado and cucumber 

7

AVOCADO& CUCUMBER MAKI

5

JAPANESE ENTRÉES

  All entrees include white rice.

Substitute brown rice for additional $1.00

BLACK COD WITH CITRUS MISO SAUCE  23

 

HIBACHI

Cooked on an iron griddle with garlic

butter and assorted stir-fried vegetables

 

CHICKEN

18

SIRLION STEAK

22

SHRIMP  

23

FILET MIGNON

26

TWIN LOBSTER TAIL

29

TERIYAKI

Tender meat or seafood grilled to perfection, smothered in our own special teriyaki sauce

 

CHICKEN

18

SIRLION STEAK

22

FILET MIGNON 

26

SCOTTISH SALMON

22

KARMA SPECIALS 

Substitute brown rice or soy paper

for any Maki Roll additional $1.00

🔥🐬RAINBOW SPECIAL MAKI

Cooked shrimp, cucumber, avocado, roll with tuna, salmon, avocado &jalapeno on the top

16

🔥🐬LEMON BASIL SALMON

Spicy salmon, cucumber, Topped with salmon, avocado,thin slide lemon basil oil, microgreens.

17

🔥🐬KISS OF FIRE MAKI

Soy paper wraps with cucumber, avocado, topped with diced spicy tuna, salmon and wasabi flavored chili sweet soy sauce.

17

🔥🐬RASTA ROLL

Spicy tuna, cucumber, Topped with tuna, avocado,thin slide lemon, sesame seed, microgreens, drizzled with soy yuzu. 

 18

🔥SPICY LOBSTER MAKI

Cooked fresh lobster tail, jalapeño pepper, lettuce, avocado and cucumber

 16

SUSHI & SASHIMI

Each sushi order comes with two pieces,

additional $2 surcharge for sashimi (3 pieces)

🐬O'TORO                           17

Premium Bluefin Fatty Tuna 

🐬MAGURO                         7

Tuna

🐬ALBACORE TUNA          6

Super white tuna 

🐬KING SALMON              8

New Zealand

🐬SAKE                              6

Scottish Salmon

🐬HAMACHI                      7

Yellowtail

🐬MADAI                            7

Japanese Snapper 

🐬SUZUKI                           6

Sea Bass

🐬HIRAME                         7

Korean Fluke

 

🐬UNI  (1pc)                   M.P.

Japan Hokkaido Sea Urchin

🐬KAIBASHIRA                     9

Japan Hokkaido Sea Scallops

🐬IKA                                  5

Squid

🐬HOKKIGAI                       6

Arctic Surf Clam

🐬SABA                              5

Pickled Mackerel 

  

EBI                                        5

Cooked Jumbo Shrimp

AVOCADO                              5

SUSHI  ENTRÉES

🐬 SASHIMI PLATTER

Sixteen pieces of fresh raw fish and bowl of white rice.

33

🐬HOUSE SPECIAL DELUXE PLATTER 

The finest sushi (7), sashimi (8), tuna roll

combo from our chef’s recommended assortment.

36

 

🔥🐬GRAND SUSHI AND SASHIMI PLATTER 

Chef’s choice of assorted sushi, sashimi,

special maki 

 

FOR TWO 

70

FOR THREE

98

209 North Main Street, Andover, MA 01810

Phone: (978) 809-3075

© 2014 by Karma Restaurant